Wanderer's to the Cabin

Wednesday, August 31, 2016

Apple Season Has Started

Our tart apples have started ripening and falling off the trees, so on Sunday the hubs got out the pole and picker basket and did a bit of harvesting. He ended up with a five gallon bucket worth that we used 3/4 of and came away with .....


Six (6) quart jars of Apple Pie filling. No store bought pies for Thanksgiving and Christmas this year. Just need to make or buy a crust and make Streusel topping. Soooo Yummy!!

We're also starting to build up a supply of pears as they start to ripen and fall, so canned pears are in the near future.

That's it for today, so until next time ....

Take Care Everyone
Hugs, Sandy

2 comments:

  1. Wow, your apple pie filling looks great. Way to go, Sandy!

    ReplyDelete
  2. Those look just yummy. Your guests will love them come the holiday season!

    ReplyDelete

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